| Starters |
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Soup
1. Tom Yum
Traditional Thai hot & sour clear soup flavoured with lemon grass, fresh chillies, lime leaves, galangal & mushroom.
2. Poa Nam As "Tom Yum" but with mixed seafood.
3. Tom Kha Gai Similar in taste to Tom Yum with a distinct taste of galangal and is a coconut milk base soup.
4. Kang Jued Pak Non spicy clear soup with vegetables. . Starters 5. Satay £4.50 Marinated skewers of chicken grilled & served with peanut sauce and cucumber salad. 6. Toong Tong £4.50 Thai golden bags; thin pastry skins filled with minced chicken & prawn, deep fried and served with sweet chilli sauce. 7. Gai Bai Toey £4.50 Chicken marinated with coriander root, cracked black pepper & oyster sauce wrapped in pandan leaves & deep fried.
8. Tord Mon PIa The original & famous spicy Thai fish cakes. 9. Kanom Phang Na Gai £4.50 Marinated chicken & prawn on toast deep fried & served with sweet chilli sauce. 10. Po Khung £4.50 Deep fried tiger prawn spring rolls served with sweet chilli sauce. 11. PIa Mug Ternpura £4.50 Deep fried squid &l onions in batter served with sweet chilli sauce. 12. Thai Dusit Platter per person £6.00 A selection of Thai starters; min 2 people.
13. VegetarianThai Dusit Platter A selection of Thai vegetarian starters; min 2 people.
14. Po Pia Jay Thai vegetarian spring rolls served with sweet chilli sauce.
15. Satay Jay Barbeque in Thai style of vegetables and bean curd served with peanut sauce.
16. Pak Tod Tempura of deep fried crispy vegetables.
17. Tod Mun Khao-pod Sweet corn cakes blended together with flour and fragrant spices. |