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Set Lunch Menu £6.95
Choose one starter and one main course from the following menu
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Starters (£ 2.50 I portion if order without main meal)
1. TOM YAM
Traditional Thai hot and sour clear soup flavored with lemon grass, fresh chilies, lime leaves, galangal and mushroom. Your choices of chicken or only mushroom.
2. KANOM PHANG NA GAl
Minced chicken and prawns on toast deep fried. Served with sweet chilli sauce.
3. PEEK GAl LAOU DANG
Deep fried chicken wings in Thai style red wine sauce.
4. SATAY GAl
Marinated Skewed chicken grilled. Served with peanut sauce and cucumber salad.
5. TOONG TONG
Minced chicken and prawns wrapped in spring roll pastry, deep fried and served with sweet chilli sauce.
6. PLA MUG TEMPURA
Deep-fried battered squid & onion, served with sweet chilli sauce.
7. PO PIA JAY
Thai vegetables spring rolls served with sweet chilli sauce.
8. PAK TOD
Deep fried vegetables in batter, served with sweet chilli sauce.
9. TOD MUN KHAO-POD
Sweet corn cakes blended together with flour and fragrant Thai spice and deep fried, served with sweet chilli sauce
10. GIEW TORD
Deep fried crispy vegetables wontons, served with sweet chillies sauce
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Main Course
Choose one main course from the Express Lunch menu.
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Express Lunch Menu £4.50
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Main Course
11. PAD GRA-PRAO
Stir-fried with Thai herbs and basil leave. Your choice of chicken, pork, or beancurd.
12. PAD PRIEW-WARN
Thai style sweet and sour with pineapple, cucumber and tomato.
Your choice of pork, chicken, or beancurd.
13. PAD GRATIAM PRIK-THAI
Stir fried with garlic, ground pepper, leek, onion and peppers. Your choice of pork or chicken.
14. PAD NAM MAN HOI
Stir fried in oyster sauce with season's vegetables and your choice of pork, chicken or beef.
15. KANG DANG
Thai Red curry in coconut milk with your choice of chicken, pork or vegetables.
16. KANG KIEW WAN
Famous Thai Green curry in coconut milk with your choice of chicken, pork or vegetables.
17. PAD PAK TOFU
Stir fried mixed season's vegetables with bean curd.
(All above are served with your choice of streamed fragrant rice or egg fried rice.)
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18. TOM YUM NOODLE SOUP
19. PAD THAI
A classic Thai noodle on the top of ground peanut. Your choice of chicken or bean curd.
20. PAD MEE GAl
Stir fried egg noodles with chicken.
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Special Lunch Menu £6.50 (with starter £8.95) .
21. PED PAD PRIK POW
Stir-fried duck with "Chef special sauce - flavored of chilli oil sauce" and bamboo shoot, spring onion, celery, onion, peppers & mushroom.
22. PAD SAM ROD
Stir-fried with onion, chilli, sweet basil leaves and tamarind sauce with slightly sweet taste. Your choice of prawns, fish or squid.
23. KANG KIEW WAN KOONG
Famous Thai Green curry in coconut milk with prawns and season's vegetables.
34. PLA RAD PRIK
Boneless fish in light batter topped with a spicy Thai sauce of slightly coconut milk.
Item No. 21-24 are served with your choice of streamed fragrant rice or egg fried rice.
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